09:00 to 11:00 |
Topic
Environmental Sustainability and Climate change
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Topic
Growing importance of Robusta & Coffee blends
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11:30 to 13:00 |
Topic
Start-Ups and Innovations - Product Development and Packaging
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Topic
Coffee Consumption
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Topic
Sample roasting at Origin on the Ikawa
Sold Out
50 USD
Rs.1770/-
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Topic
The Mysterious Robusta Bean (With sensory assessment)
50 USD
Rs.1770/-
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14:00 to 16:00 |
Topic
Challenges in Coffee Trade
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Topic
Coffee social sustainability challenges
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Topic
Cocoa and Coffee - A story in the making (with tasting experience)
Sold Out
50 USD
Rs.1770/-
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Topic
Sipping Sustainability: Exploring Climate-Resilient Coffee Species
50 USD
Rs.1770/-
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Topic
Alternative fuel for the future of coffee roasting
50 USD
Rs.1770/-
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16:30 to 18:00 |
Topic
Living Income, farmers’ prosperity - Livelihood challenges and opportunities
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Topic
Partnerships, trading & knowledge platforms
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Topic
Cooperative venture in India: 19 steps to fetching a cupping score of 91 points - seed-to-cup journey
Sold Out
50 USD
Rs.1770/-
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Topic
Basics of Barista Championship Preparation
50 USD
Rs.1770/-
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Topic
Blending and Profiling of Robusta
Sold Out
50 USD
Rs.1770/-
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18:00 to 19:00 |
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Topic
Development Partners working together for coffee
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Topic
Panel discussion on Cafe business - Yesterday, today and tomorrow
Sold Out
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